Bomi Boribap Hapjeong is a Korean restaurant serving barley rice with a spread of side dishes, a three-minute walk from Hapjeong Station. The barley rice is mixed with five-color namul, and the set determines which dishes come alongside, such as hairtail, cheonggukjang, or cockle muchim. Orders are placed at a table kiosk showing photos of the food, and sikhye, barley gangjeong, and sungnyung are available at a self-service bar. Prices are on the higher side.