Nez is an izakaya in Hapjeong. It serves hasamiage, which is shiitake mushroom stuffed with shrimp and minced meat and then fried, along with Japanese-style soy-braised large mackerel. Reservations, takeout, and delivery are available, and there is wireless internet. The mackerel sushi is made with vinegared rice and vinegar-cured mackerel.