Miyabi Hanare is a quiet izakaya near Hapjeong Station in Seoul that serves sashimi and sake. It offers aged assorted hoe, baekhap nabe, and grilled geumtae, paired with sake selected by a sake sommelier. There is a single-serving sashimi menu, and because the space is small, tables must be reserved in advance. Sashimi and sake are on the higher end of the price range.