Yakiniku Nikumas is a yakiniku restaurant in Sapporo where diners grill wagyu, galbi, and beef tongue. The wagyu sang-galbi is tender, and beef tongue, naengmyeon, cucumber muchim, and kimchi are also ordered alongside. Many customers reserve, though walk-ins have sat at the counter, and orders are placed on a touchpad with Korean translation. Prices are on the higher side.