Royal Pig Hannam is a Korean restaurant in the Hannam Ogeori food alley that serves YBD pork from a Chungju farm. The pork is a Berkshire, Yorkshire and Durok crossbreed, aged to bring out its juices and savory flavor. Staff grill the meat from start to finish and explain the timing and how to eat it. The ventilation system keeps meat smells down and the tables are spaced wide apart.