Naju Seoseo Galbi is a galbi restaurant in Yongsan-gu, Seoul, grilling marinated beef galbi, galbi-sal, and pork galbi over charcoal. The marinade is light and absorbed evenly, the meat is cooked over yeontan briquettes, and baek-kimchi is served alongside. The restaurant stays open all night, and the owner grills the meat when it is quiet. Portions are notably small, and rice dishes such as doenjang-jjigae and naengmyeon are lacking.