Bangulgwa Kkomak

Bangul and Kkomak is a Korean-style pocha in Seoul that serves seafood and meat anju. Menus such as yubuchobap, ojingeojjim, mungtigi and aged hoe come in small portions meant for sharing. On weekdays, all indoor seats are booked by 5:20 p.m., so a CatchTable reservation is required. The space is a street-tent style setup with narrow seating and a noisy surroundings.