Moi

Moi is a restaurant in Hannam, Seoul, serving chaegeut gui, seafood, and anju. The basic side dishes arrive in a spread like home-made banchan, and the food is seasoned on the salty side. You have to arrive before 12:30 PM to eat, and in late summer the window door stays open while anju and drinks are served. At lunch and later hours one person runs the place alone, so orders and side dish refills come slowly.