Yakiniku Hanabi is a yakiniku restaurant run by a Korean owner, a 10-minute walk from Hakata Station's Chikushi exit. It serves deungsim, samgyeopsal (pork belly), makchang (beef abomasum), yukgaejang, and naengmyeon (cold noodles). Sets come with meat, lettuce, mushrooms, and kabocha, along with kimchi and pa kimchi. Reservations are required in the evening.