Yunnanguanzi Haeundae is a mixian restaurant in Busan that serves dongpo pork rice bowls, tan tan noodles, and pho. It sits at the end of an alley inside Haeridan-gil. The Yunnan mixian comes with wood ear mushrooms, bok choy, and beef short plate in a spicy broth, while the tan tan mixian is a cold mixed rice noodle dish with peanut sauce and chili oil. Orders are placed at a kiosk at the entrance, and the food is carried to the table on a tray, with milk tea served as dessert after the meal.