Yongga Hoijeon Hwogwo Busan Haeundae serves all-you-can-eat conveyor-belt hot pot near the sea in Haeundae, Busan. Diners cook ingredients such as fenmian, bamboo shoots, and lotus root in a sukiyaki broth and choose from vegetables, meat, fish, drinks, desserts, and ice cream. The restaurant is on the third floor, where guests can look out at the Haeundae sea while eating, and it has no break time. Staff who speak English, Japanese, and Chinese assist guests.