Surim Hoejip

Surim Hoetjip is a hoe (raw fish) restaurant in Busan. It serves a B course, a hoe set meal, and mulhoe, with abalone, meongge, gaebul, and live octopus. The restaurant has private rooms in various sizes and is open from 10:30 to 22:30, with a break from 14:30 to 16:30. The taste of its maeuntang (spicy fish stew) is not consistent.