Shabu Max Songjeong Branch

Shabumaksim Songjeongjeom in Busan serves sukiyaki and shabu-shabu and sits near the Gudeokpo Station of the Haeundae Blue Line Park. Each table has its own induction burner for boiling the broth, and diners can ask for additional mushrooms. The time limit is 1 hour 30 minutes, and because tables are cleared and reset before seating, waits run long. The meat is sliced very thin.