Miseong Wangmandu Yukgaejang Jeongol is a Korean restaurant in Busan that serves yukgaejang jeongol and mandu. The yukgaejang has a clean, light broth and comes in a large portion, while the gunmandu have a crisp exterior and a moist filling. The gunmandu are served with cabbage and seasoning, eaten dipped in soy sauce, and takeout is available. The dining room is quiet, which suits eating alone.