Gumeonggage Sikdang is a 24-hour Korean restaurant behind Haeundae Beach and Ocean Tower that serves baekban, jjigae, and samgyeopsal (pork belly). The samgyeopsal is grilled on a pot lid, the doenjang jjigae is made in an old-style way, and the side dishes are not heavily salted. It has a 30-year history, and the interior is larger than it looks from outside, so many people eat alone there; sungnyung is also served. It is closed on New Year's Day itself.