Gominsuk Bul Odeng Haeundae serves mul tteok, bul odeng and tteokbokki in Haeundae, Busan. The tteokbokki rice cakes are steamed in advance, then dipped in sauce boiled in a cauldron and served as soon as they are ordered. Customers eat standing or sit at three or four tables under an adjacent tent. The tteokbokki's spiciness is divisive.