Daedo Sikdang Haeundae serves hanwoo deungsim and beef grilled on a cast-iron griddle in Haeundae. The saeng deungsim is cooked on a round cast-iron griddle and eaten with paechae and kkakdugi bokkeumbap. From 8 a.m., haetae-guk, miyeok-guk, and doenjang jjigae can be ordered. The meat can become tough depending on how long it is grilled.