Chamsae Bangatgan

Chamsaebangatgan is a seafood restaurant at the far end of Mipo Harbor in Busan that serves jjim and seasonal oysters. The jjim centers on scallops and includes abalone, ark shell, and clam, along with egg, fish cake, and rice cake skewers, and after finishing it you add kalguksu or sujebi to the remaining broth. The restaurant was full at 4:30 p.m. with a wait forming, and from the second-floor window you can see Oryukdo and the Lotus Lighthouse. The space is small and the seating is narrow.