Aji Hanu Deungsim Jeonmunjeom is a beef restaurant in Busan that serves two-plus-grade Hanwoo deungsim and saewoosal. Only al-deungsim cuts are selected, and the side dishes are set up to pair with the meat. Saewoosal has good juices and is soft enough to melt in the mouth, while the deungsim stands out for its marbling and beef aroma. The meat prices are on the high side.