お多幸 ODAHAENG

Odahaeng is an izakaya behind the Haeundae beachfront that serves handmade eomuk and odengtang. It pairs Kirin draft beer with charcoal-grilled skewers and grilled fish, and the handmade demppura is dipped in mustard hot sauce. Spam gimbap, meoktae gui, and Thai-style fried shrimp also come out as anju, and diners stop by for a light second round after a meal. The room runs loud on weekends.