Miajeon Busan Branch

Miajeon Busanjeom is a jeon restaurant and bar in Busan that serves fusion Korean anju with wine and makgeolli. The menu includes gamjajeon, truffle yukpo, and ojingeo buchujeon, which are eaten with wine, and the wine selection is varied. The gamjajeon portion is larger than the other anju, and drinks other than wine and makgeolli must be ordered by the bottle. The anju portions are small and the prices are high.