Chuncheon Duolrae Dakgalbi is a drinking establishment in Banyeo-dong, Busan, that serves Chuncheon-style dakgalbi. The dakgalbi uses 100 percent domestic chicken thigh meat coated in a house-made sauce, and noodles are also served. A steamed egg dish is provided once at no charge. Raw chicken neck meat is a specialty cut, with only one piece available per bird.