Yangdon Sanup Haeundae Branch

Yangdon Sanup Haeundaejeom is a charcoal-grilled pork restaurant in Jwadong, Haeundae, Busan. Its signature dishes are hwangje yangnyeom gui and samgyeopsal (pork belly), with sauces and marinades made by the owner. The second-floor restaurant has a parking area and widely spaced seats. Guests grill the meat themselves, and thick samgyeopsal (pork belly) requires some grilling experience.