Sindang Myeongga is a small restaurant in Yongbong-dong, Buk-gu, Gwangju. It serves tuna gimbap, rabokki, tangsuyuk, and ojingeo deopbap. The restaurant has been in business for over ten years, and the portions are large enough that tangsuyuk, ojingeo deopbap, and rabokki ordered by two people are left over. Opinions on the taste are divisive depending on the menu item.