Mungteong Sangmu Branch is a barbecue restaurant in Gwangju's Sangmu district that serves hand-pressed Andong antibiotic-free pork. The juicy mungteong hand-pressed cuts come with shrimp salt and meljeot, and the first round is grilled for you. Mungteong teukbap, a block of tofu with cheonggukjang, and cinnamon pork skin can be ordered together. Walk-ins without a reservation face a wait.