Makdongi Hoegwan

Makdongi Hoegwan is a beef restaurant in Gwangju. It serves anshim churi, kkot deungsim, and saeng gogi as its main cuts, along with galbi sal and anchang sal. Around 5 p.m. on Saturday the restaurant was not yet crowded, and ordering gonggi bap brings out doenjang guk. The meat is grilled on a stone plate, so there is almost no charcoal aroma.