Jeongol Hoegwan

Jeongol Hoegwan is in Nongseong-dong, Seo-gu, Gwangju. It makes bossam with the medicinal herbs used for baeksuk, and also serves duck baeksuk. A visit record notes that the signboard was changed to Bugwang Sikdang. The basic side dishes are seasonal namul, aged kimchi, and wild san-namul.