Iga Sutbul Dakgalbi is a charcoal-grilled chicken restaurant in Seoul. It serves raw chicken dakgalbi grilled with salt and gochujang dakgalbi, along with dwaeji gochujang jjigae as a signature dish. Takeout and delivery are available, and doenjang jjigae and pa-kimchi can be ordered with the meal. Chicken neck meat is served as a chewy salt grill, while dakgalbi is served as a tender seasoned grill.