Guui-dong Maehwa is a reservation-only restaurant in Guui-dong, Seoul, that serves a hoe course including aged raw fish and steamed lobster. The course proceeds through aged dombe and flounder hoe, salad, grilled scallops, grilled white fish, and then octopus, scallops, and soup. Reservations are accepted only for parties of four or more, and water and alcohol are self-service. Lobster is served as half a lobster per person, and the interior is plain.