Cheongdam is a Korean full-course restaurant in Seoul that serves Hanwoo beef, barley corvina, and braised beef short ribs. Its set menus include grilled tilefish (okdom), bulgogi, and the Haedalbyeol course, with side dishes served alongside and the Korean course brought out in three separate servings. The room seating is quiet, so it is used for family meals and pre-wedding family meetings, and valet parking is available. The parking lot entrance is ambiguous.