Chunja Sallong is a jeon bar in Gudi's Kkalkkalgeori in Guro-dong, Seoul, serving assorted jeon, yukhoe, and makgeolli together. The jeon selection includes yukjeon, ojingeojeon, and saeujeon, alongside Jipyeong makgeolli and Udo peanut, banana, and pomegranate makgeolli. After 7 p.m. there are no seats left, so customers take a waiting ticket, and the assorted jeon portion is large enough that two people struggle to finish other anju. The interior has narrow gaps between seats and is loud, so it does not suit a quiet drinking session.