Ginza Bairin Honten is a tonkatsu restaurant in Ginza, Tokyo, serving tonkatsu and fried shrimp. Its katsu sandwich uses moist bread and juicy cutlet with mustard, and comes in minced meat and sliced meat versions. The seating is mostly a bar counter with one four-person table in the back, and the kitchen is open. Waits can run from 40 minutes to nearly an hour and a half.