Monja Teppanyaki Iroha Uta Ginza Corridor

Monja Teppanyaki Iroha Uta Ginza Corridor is in the Ginza Corridor in Tokyo, where monjayaki and okonomiyaki are cooked on an iron griddle at the table. You can order mentaiko monja and octopus monja, and a staff member cooks the first one and then shows you how to make it yourself. Orders are placed on a tablet, the space is clean, and some English is spoken. A male staff member may leave the table without explanation or respond rudely.