Ginza Sushi Roku is an omakase sushi restaurant a five-minute walk from Higashi-Ginza Station Exit A1. It uses ingredients including odoro, saba, uni, gamtae, eoran, and umibudo, and finishes some sushi with a charred aroma. Hours run from 11:30 to 22:00, with a break from 14:00 to 15:00. The chef tends to explain the sushi ingredients in Korean, so it is best to make a reservation before visiting.