BAR GINZA江 is a cocktail bar on the third floor of a building in Ginza 8-chome, Tokyo. It serves cocktails made with fruit, along with whiskey and tequila. The drinks center on fruit-forward glasses, including cocktails using Kyoho grapes and watermelon, as well as mojitos. The space is small and centered on counter seating, so it is hard to get in when it is crowded, and the selection is limited for those expecting classic cocktails.