Haemul Pojangmacha Chon in Yeonhwa-ri, Busan, is a cluster of street tents on the beach that serves seafood dishes and abalone porridge. The typical order is a seafood platter with sea cucumber, abalone, and turban shell eaten together at one table. You sit right in front of the sea, and the atmosphere of an old-style pojangmacha remains. Cards are not accepted; payment is by cash or bank transfer only.