BREAK IN COFFEE is a bakery cafe a five-minute walk from Gijang Market in Busan, selling bread and coffee. The bread is baked in-house and the coffee is roasted on site, with watermelon juice offered as a seasonal menu item. The shop spans the first and second floors, the second floor has a space for reading, and there is a parking lot. After 7 p.m., bread is sold at a discount.