Bogeulag

Bograk is a Korean restaurant in Yangjeong-dong, Geoje, serving dolsot bibimbap and abalone and mushroom sotbap. Diners mix the dolsot rice with namul and sauce and scrape up the nurunbap, and can add fried shrimp and steamed abalone on the side. Staff guide diners to add two spoons of geu sauce and one spoon of soy sauce at the table, and the restaurant has parking, a ramp, and baby chairs. Weekends draw a wait.