Yangcheon Shabu Son Kalguksu

Yangcheon Syabu Son Kalguksu is near Yangcheon Hyanggyo Station and Seoul Botanic Park, serving shabu-shabu and hand-pulled kalguksu. Diners cook water parsley, mushrooms, and beef in a broth made from Hanwoo bone and herbal ingredients, then finish with black garlic kalguksu and perilla oil five-color fried rice. The dining room is large and comfortable, parking is supported for up to two hours, and plum tea is served after the meal. A wait forms at lunch and during peak times.