Uijeongbu Pyeongyang Myeonok in Magok, Seoul is a Korean restaurant that serves Pyeongyang naengmyeon, mandu, and jeyuk and nokdu jeon. Both the mul naengmyeon and bibim naengmyeon are mild, and the mandu uses a lot of tofu for a plain style. A half portion of mandu is available for solo diners, and parking is convenient. The weak meat aroma can make the noodles taste flat at first.