Sami Sikdang is a chicken restaurant in Seoul that serves dak kalguksu, dak gomtang, and samgyetang. In winter it serves dak kalguksu and dak gomtang, and in summer it serves choegye guksu, with ojingeo jeotgal as a side dish. Meat or noodles can be added to the rice and noodle dishes, and portions are large even without additions. The spicy dishes are strong in flavor.