Baekdon Magong Naru is a grilled-meat restaurant near Magong Naru Station and Seoul Botanic Park that serves aged samgyeopsal (pork belly) and specialty cuts of pork. The two-person set comes with kkodeul-sal, pork collar, samgyeopsal, and kimchi stew, along with salted octopus, green onion kimchi, and pickled onions. Parking is free for two hours, and a lunch special lets customers eat meat during the day. Pork is grilled with king oyster mushrooms and kabocha squash.