Idojeong Airport-dong Main Branch is in Gangseo-gu, Seoul, near Songjeong Station, and serves direct-fire nakji bokkeum and seafood dishes. The menu is small, centered on stone-plate nakji bokkeum and haemultang. The tasting kalguksu comes with five or six dongjuk clams and wide noodles. The water tanks and self-service bar from the previous clam restaurant remain.