Gomdol Sogeum Gui

Gomdol Sogeum Gui is a salt-grill meat restaurant in Seoul that serves samgyeopsal (pork belly) and ogyeopsal. It offers imported frozen ogyeopsal, and samgyeopsal can be ordered together with doenjang jjigae. The restaurant is a place for a simple drink, and its guidance states that the samgyeopsal is better than the pork skin. Prices remain on the low side even after they went up.