362 Kitchen

362 Kitchen is a Japanese restaurant near Yangcheon Hyanggyo Station in Seoul that serves kaisendon, sakedon, and donburi. The kaisendon comes topped with seafood such as tuna, salmon, scallop, and eel, and can be finished with ochazuke after the rice is eaten. The small Japanese-style shop sits close to Seoul Botanic Park and also offers izakaya dishes and sides like fried shrimp and mini udon. There are only a few tables, so there is often a wait.