Yakitori Kojiro

Yakitori Kojira is a quiet second-floor izakaya in Fukuoka that serves charcoal-grilled yakitori and side dishes. The skewers include shisoseseri, today's wagyu, samgyeopsal (pork belly), chicken skin, and mentaiko. When Musashi on the first floor is full, guests are directed to Kojira on the second floor. Otoshi is charged separately per person.