Yakiniku Kakura Gionmachi is a yakiniku restaurant in Fukuoka that grills beef-centered cuts, located on the second floor in front of Canal City. It offers a course with beef, chicken, and pork, and individual orders of tongue and harami. The course includes a dessert, and sides such as seaweed soup, salad, and stew are available. Pork is a weaker choice than beef and chicken.