Rokusho

Rokusho is a yakiniku restaurant near Tenjin in Fukuoka that grills wagyu and cuts of beef at the table. It serves chateaubriand, thick-cut beef tongue, and makimchi, and the raw meat is eaten dipped in wasabi and salt. The course includes unlimited alcohol and drinks for 90 minutes. Walk-ins have entered on a Sunday at 6 p.m. without a reservation, but booking is recommended.