Ikkei is a motsu nabe restaurant on the second floor of Delta West in Nishinakasu. Its main dish is aburi motsu nabe, which comes with grilled offal on top and a choice of soy sauce, salt, miso, or golden-ratio layered broth. The course includes mentaiko, basashi, sesame kanpachi, and chicken skin dumplings, and finishes with a choice of champon or porridge. There are private rooms, and the area around the register is covered with celebrity autographs, though the garlic aroma is strong.