YP-Ryu Honten is a yakiniku kappou restaurant in Soemoncho, Osaka, serving wagyu yakiniku alongside kaiseki-style courses. Its signature course includes wagyu uni wrap, wagyu rare steak, and a six-cut "flower stair" platter, with the meat eaten mainly with salt and wasabi. At the basement entrance, pressing the intercom brings a staff member to greet you, and the restaurant has counter seats, tables, and private rooms. Courses can also be ordered at lunch, and the course portions are not enough for big eaters, who need to add more meat.